Holiday Menu for December 6, 2016

Phyllis’s Brisket Back by demand, brisket braised in spices and beer until tender.   Perfect.  Consider ordering so that you can have it in the freezer  Layers of bread, cheese, eggs and cream baked until bubbly.  Perfect for brunch, lunch or even appetizers!  Consider buying one and putting half in the freezer if a full order … Continue reading Holiday Menu for December 6, 2016

Menu for August 16, 2016

Grilled Moroccan Meatballs with Tzatziki Beef meatballs spiced with cilantro, allspice and cumin.  Grilled and served with a side of tzatziki.  Delicious! Full order (18 meatballs) - $26.00 Half order (9 meatballs) - $13.00 Sriracha Chicken Salad Shredded chicken mixed with a sriracha honey mayo.  An Eat Your Heart Out favorite.  Terrific for lunch or … Continue reading Menu for August 16, 2016

Easter Menu for March 25, 2016

Spring Scalloped Potatoes Potatoes layered with a spring mix of artichokes, spinach and cheese, baked until bubbly.  Decadent but perfect for a holiday treat. Appropriate for Passover Serves 10-12 $36.00  Rigatoni and Four Cheese Gratin A rich macaroni and cheese with rigatoni, four different cheeses and cream.  Perfect with an Easter ham. Serves 10-12 $42.00 … Continue reading Easter Menu for March 25, 2016