Sweet Tea Brined Ribs Eat Your Heart Out is making ribs for Memorial Day weekend! Baby back ribs are brined in sweet tea, covered with a sweet and spicy rub before being baked and finished on the grill! Each rack is about 1.5 – 2 lbs. for $35.00. Your friends and family will love you!
Carnitas Pork braised in cumin, onion, thyme and marjoram until tender. Great in flour tortillas or over rice. May be frozen. 16 oz. - $10.00 32 oz. - $20.00 Stuffed Turkey Meatloaf Ground turkey meatloaf stuffed with spinach and feta. A twist on a classic. May be frozen. Full order - $20.00 Half order - … Continue reading Menu for May 23, 2017
Miso Chicken Miso, butter and a bit of honey baked with chicken. A delicious dinner with rice or pasta. Half order (2 thighs and 1 full breast) - $18.00 Full order (4 thighs and 2 full breasts) - $36.00 Roast Pork with Garlic Parmesan Cream Pork shoulder simmered in buttermilk, garlic and Parmesan, finished by … Continue reading Menu for May 2, 2017