July 26, 2017

Eat Your Heart Out has new treats that are perfect for dinner and lunch.  Place your order by Thursday July 20, 2017 and it will be delivered on Tuesday July 25, 2017 between 2:00-4:00 p.m.

Beer Brined Chicken
Chicken brined in beer, sprinkled with salt and grilled.  Perfect dinner for a perfect summer night.
Full order (2 full breasts and 4 thighs) – $40.00
Half order (1 full breast and 2 thighs) – $20.00

Grilled Steak Salad
Mixed greens, grilled onions, tomatoes and toasted almonds topped by grilled flank steak.  Light and tasty on a hot night.
Full order (1 lb. flank steak) – $40.00
Half order (1/2 lb. flank steak) – $20.00

Pasta with Pesto, Tomatoes and Mozzarella
Pasta tossed with pesto, diced fresh tomatoes and mozzarella.  Serve hot or cold.
Full order (1 lb. pasta) – $30.00
Half order (1/2 lb. pasta) – $15.00

Grilled Veggies
A variety of veggies grilled then lightly drizzled with olive oil.
16 oz. – $8.00
32 oz. – $16.00


Payment for all other orders is due upon delivery.  Eat Your Heart Out accepts cash, checks or payment through Venmo.
Orders less than $20.00 may be picked up by making arrangement with Andi.
As always, please let us know if we can make something special for you – we love to accommodate special requests!
Orders over $200.00 require a deposit of half the invoice amount upon ordering.

Andi Cohen
Eat Your Heart Out
320 W. 62nd Street
Indianapolis, IN 46260