Menu for July 11, 2017

Eat Your Heart Out has new treats that are perfect for dinner and lunch.  Place your order by Thursday July 6, 2017 and it will be delivered on Tuesday July 11, 2017 between 2:00-4:00 p.m. 

Thai Grilled Chicken
Chicken marinated in a tangy Thai marinade, then grilled until golden with a dipping sauce on the side.  Takes the heat of the summer day!
Full order (4 thighs and 2 full breasts) – $30.00
Half order (2 thighs and 1 full breast) – $15.00

Balsamic Flank Steak
Flank steak tossed in a balsamic and garlic marinade, grilled and sliced.  Great at room temperature or warm.
Per pound – $25.00

Cold Cauliflower Soup
Smooth and creamy without the cream.  Cauliflower simmered in chicken broth and pureed until perfect.   Wonderful for a light dinner or lunch.
16 oz. – $16.00
32 oz. – $32.00

Pesto Couscous Salad
Toasted Israeli couscous mixed with pesto, olives, tomatoes and mozzarella.  One of our new summer flavors.
16 oz. – $12.00
32 oz. – $24.00


Payment for all other orders is due upon delivery.
Eat Your Heart Out accepts cash, checks or payment through Venmo.
Orders less than $20.00 may be picked up by making arrangement with Andi.
Orders over $200.00 require a deposit of half the invoice amount upon ordering.

As always, please let us know if we can make something special for you.